Vegan Cocktails with Fruit Puree: A Healthy and Tasty Mix

Introduction

The growing interest in a vegan lifestyle has led to the creation of cocktails that, while free from alcohol and animal-derived ingredients, offer intense and innovative flavours. Fruit puree is the perfect ingredient to create vegan drinks rich in taste and nutrients.

Benefits of Vegan Cocktails

 

- Natural and Whole Ingredients: Contribute to a healthy diet and environmental sustainability.

- Creativity in the Kitchen: Allow for experimenting with unique and colourful combinations.

Recipe: Vegan Sunset

Ingredients:

 

- 40 ml mango puree

- 30 ml fresh orange juice

- 15 ml lime juice

- 10 ml agave syrup

- Ice

- Garnish: citrus slices and mint leaves

 

Method:

 

1. In a shaker, combine all ingredients with ice.

2. Shake well and strain into a highball glass.

3. Garnish with fresh citrus and mint.

 

Tips for Vegan Cocktails

 

- Choose organic and seasonal ingredients to ensure the best flavour.

- Experiment with different combinations of puree and juices to create personalized drinks.

Conclusion

Vegan cocktails with fruit puree offer a healthy and delicious alternative for any occasion, without compromising on creativity or flavour quality.