Ingredients Pour into an cocktail shaker: 10ml Abaca Coconut Puree 10ml Abaca Lime Juice 20ml Abaca Banana Puree 10ml Abaca Strawberry Purée 50ml Coconut Rum 50ml Pineapple Juice Shake all the ingredients with ice, strain into a chilled highball glass filled with ice and garnish with a fresh pineapple flag. Enjoy.
